HUFLIT Hotel Management: Setting Service Standards – Elevating Guest Experiences
In the hotel industry, guest experience is a key factor that differentiates businesses and drives their success. The Hotel Management programme at HUFLIT is designed with an application-oriented approach, building on over 20 years of experience in tourism and hospitality education, along with over 30 years of strengths in foreign language and information technology education. The programme helps students develop professional expertise, foreign language proficiency, and technology skills, preparing them to work in international service environments.
HUFLIT's Hotel Management program: who is this program suitable for?
The Hotel Management programme at HUFLIT provides specialised training in the management and operation of hotels, restaurants, resorts, conferences and events, and accommodation services according to modern standards. Designed with an application-oriented approach, the programme helps students develop management, customer service, operations organisation, and technology application skills in an international service environment. Through practical courses and corporate experiences, students gain exposure to modern hotel management models. Building on HUFLIT's over 30 years of strengths in foreign language and information technology education, the programme equips students with the global competencies needed to develop their careers in the global service industry.
In the hotel industry, every memorable guest experience begins with professionalism, understanding, and the art of connecting with people.
Why study Hotel Management at HUFLIT?
Foreign Language – Elevating the International Hospitality Experience
Building on over 30 years of experience in foreign language education, the programme delivers specialised courses in English, enabling students to communicate confidently, handle situations effectively, and provide exceptional experiences for international VIP guests.
Scholarships & Student Financial Support
Nearly 64 billion VND is available in scholarships and student financial support, including 40 billion VND in Freshman Scholarships, 11 billion VND in Talent Scholarships, and 13 billion VND in interest-free tuition loan funds. The University also guarantees no tuition fee increases throughout the entire programme.
Experiential Learning for Holistic Development
Learning through experience by participating in academic competitions, clubs, workshops, extracurricular activities, and corporate internships, helping students develop holistically in terms of knowledge, skills, and confidence.
International-Standard Practical Training Facilities
Students gain hands-on experience in professional simulated facilities, including front office, housekeeping, and bartender/barista areas.
Hands-On Learning Through Real-World Experience
Gaining exposure to demanding service standards and professional practices through field visits to businesses as part of experiential learning.
Building Connections with Five-Star Hotel Networks
Building on over 20 years of strong industry connections, providing internship and employment opportunities at world-class restaurant and resort chains.
Curriculum — Hotel Management
The program follows a clear progression: from foundational knowledge, foreign languages and core disciplinary skills to hands-on internships and a graduation thesis.
Course content
- Citizenship orientation week and university study orientation
- Physical Education; National Defense & Security Education
- Political theory and general law
- Foundational English & introduction to the field
Learning outcomes
- Master university study methods: self-study, presentation, teamwork
- Meet the required English entry standard
- Understand the field overview and career orientation
Course content
- Core disciplinary and interdisciplinary courses
- Research methods & critical thinking
- Specialized foreign language
- Extracurricular activities and academic clubs
Learning outcomes
- Firmly grasp the foundational knowledge of the field
- Develop analytical and problem-solving skills
- Be ready for advanced specialized courses
Course content
- Advanced specialized courses
- Orientation internship & on-the-job training (OJT)
- Team-based real-world projects with businesses
- Professional certificates and supporting digital skills
Learning outcomes
- Apply specialized knowledge to real-world problems
- Accumulate work experience at businesses
- Build a personal portfolio/CV
Course content
- Advanced/elective courses aligned with career orientation
- Graduation thesis or capstone project
- Career seminars and employer networking
- Prepare job applications and mock interviews
Learning outcomes
- Complete the graduation thesis/project meeting learning outcomes
- Confidently apply for positions matching the field
- Graduate on schedule, ready to enter the labor market
Teaching approach & learning environment
In addition to professional knowledge, HUFLIT students regularly take part in extracurricular activities that help develop soft skills, practical thinking and the ability to adapt to a constantly changing labor market.
- Academic competitions and extracurricular activities that enhance expertise
- Thematic workshops and talk shows that help develop soft skills
- Observation and internships at businesses
Course syllabus in detail
Detailed course syllabi for the Hotel Management program (objectives, learning outcomes per course, reference materials), updated each academic year on the University's training portal.
Core competencies & outcomes — Hotel Management
Foreign Language Proficiency in the Hotel Environment
Graduates achieve B2-level English proficiency (CEFR), enabling them to communicate, deliver presentations, and handle situations effectively in hospitality environments.
Mastering Hospitality Management Technology and AI Applications
Proficiently operating reservation systems and housekeeping management systems, and applying AI for analysis and enhancing guest experiences.
Strong Foundation in F&B and Hospitality Management
Mastering housekeeping and front office operations, beverage preparation, food safety and hygiene, and culinary culture.
Advanced Management Skills
Effectively managing housekeeping operations, banquet services, restaurant supervision, and service revenue management.
Analytical Thinking and Risk Management
Identifying guest needs and service gaps to develop solutions that maintain an exceptional guest experience
Professional Standards and Refined Communication Skills
Developing discipline, interpersonal communication skills, teamwork, and the ability to perform effectively under the high-pressure demands of the service industry.
Career opportunities — Hotel Management
International Hotels & Resorts
- Front Office Specialist
- Guest Relations Specialist
- Housekeeping/F&B Supervisor
- Hotel Sales & Marketing Specialist
Events & Conferences
- Event Coordinator
- Banquet Sales Specialist
- M.I.C.E. Events and Conference Coordinator
Premium Services
- Restaurant & Café Chain Manager
- VIP Guest Services Specialist
- Resort Operations Specialist
Service Management & Entrepreneurship
- Accommodation Service Operations Manager
- Restaurant & Food Business Development Specialist
Valuable scholarships for new students
HUFLIT implements a variety of scholarship and financial support policies with a total value of up to VND 64 billion per year, accompanying students throughout their university journey.
Hundreds of diverse, attractive scholarships for freshmen.
For students who achieve many accomplishments during the school year.
Helps students in difficulty borrow to pay tuition, with no interest to repay.
Admission methods & Tuition
4 flexible admission methods
Subject combinations 2026
Tuition — Hotel Management
In 2026, HUFLIT continues to commit not to raise tuition for the entire program.
New students may receive scholarships and access the interest-free student support fund — total value up to VND 64 billion/year.
Student handbook
New student guide
Enrollment guidance, start-of-term procedures, and student ID.
- PDF version
- Flip-book
